First Courses
Supplement
Russian salad
—Roasted pumpkin with burrata stracciatella
—Ham croquettes
—Goat cheese parcels on a bed of lettuce with honey and mustard
—Confit leek with hummus and pesto
—Provolone with sobrassada, potato and honey
—Steak tartare
4.50 €
Second Courses
Supplement
Toasted sandwich with Perol sausage and Cerdanya cheese
—Brioche with pork cheek and kimchi cabbage
—Broken eggs with sliced potatoes, duck confit and Pedro Ximénez
—Rigatoni carbonara
—Espai risotto
1.50 €250 g aged beef tataki on the Kamado
8.50 €
Artisan & homemade desserts
Dark chocolate brownie
Coconut and passion fruit panna cotta
Cheesecake with pistachios
Tiramisu
Truffles with a touch of Armagnac
Full Menu Price: 19.00 €
